Avoid Cauliflower dry manchurian promo. Cauliflower manchurian is one of the most popular manchurian dishes from Indo chinese cuisine. Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce. Dry Gobi Manchurian, aka Cauliflower Manchurian is a tantalizing Indian Chinese appetizer and very different from the gravy version.
Gobi manchurian dry is a easy vegetarian starter recipe, which we generally order in restaurants but due to laziness Dip the cauliflower in hot water and pat dry it. Make them into medium sized florets. Gobi Manchurian or Dry Cauliflower Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets flavored with asian sauces. You get ready sizzling reduce Cauliflower dry manchurian adopting 15 modus operandi as well as 5 and. Here you go bring about.
method of Cauliflower dry manchurian
- This 2 cup of chopped cauliflower.
- Prepare 1 of /2cup spring onion chopped.
- Prepare 1/2 cup of onion chopped.
- then 1/2 cup of capcicum chopped.
- add 1 inch of ginger pieces finely chopped.
- add 1/2 tbs of garlic paste.
- give To taste of Salt according.
- also 1/2 tbs of black pepper powder.
- This 2 tbsp of refined flour.
- This 2 tbsp of corn flour.
- This 1 tbsp of soya sauce.
- add 1 tbsp of vinegar.
- also 2 tbsp of tomato ketchup.
- a little 2 tbsp of oil.
- add As needed of As per need oil for frying.
Dry Gobi Manchurian, aka Cauliflower Manchurian is a tantalizing Indian Chinese appetizer and very different from the gravy version. Dry Cauliflower Manchurian with step by step. Gobi Manchurian Dry recipe or the Cauliflower Manchurian dry recipe is another dish from the Indo - Chinese cuisine. Coated cauliflower pieces are deep fried and then cooked again with a mix of Indian. version of cauliflower manchurian recipe. gobi manchurian recipe
Cauliflower dry manchurian singly
- In a bowl take refined flour add corn flour add salt and black pepper powder, ginger garlic paste make smooth paste.
- Wash and cut cauliflower add into salary deep fry into hot oil and keep a side.
- In a pan add oil when properly hot add chopped onion, capcicum, spring onion stir fry on high flame.
- Add soya sauce, ketchup, vinegar,salt stir it now add water and let it boil add fried cauliflower and stir it now remove it on a bowl garnish with chopped spring onion.
- Cauliflower manchurian is ready for serve enjoy hot manchurian.
gobi in this recipe, i have tried to prepare a crisp version of dry gobi manchurian which is generally prepared by street vendors. Recipe for Gobi Manchurian, how to prepare Gobi manchurian, Gobi Manchurian recipes. The market is flooded with Cauliflower and very reasonably priced. Gobi or cauliflower Manchurian is a popular Indo Chinese dish. Gobi manchurian satisfies your savory and spicy cravings!